UNIT VII. Solutions.
Reading Assignment 1: Read Ch. 15. Complete questions 1-23 |
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I. Water as a Solvent |
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A. Characteristics of the Water Molecule |
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1. Shape: sp3 hybridization- AX2LP2- “Bent” |
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Diagram: Structure of Water. |
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2. Bond Polarity: D e.n. = 1.3 |
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3.
Dipole Moment:
mD
> 0 , due to asymmetry of electric charge |
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4. Surface Properties of Water |
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a. Surface Tension- inward pull of water due to Hydrogen Bonding of water molecules |
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-demonstrates high order- very structured |
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1. Surfactant- lowers the order of the water by reducing surface tension |
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soaps & detergents (wetting agents) |
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b. Low Vapor Pressure- caused by hydrogen bonding. Increases the energy required for vaporization |
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c. Heat Capacity of Water- Water resists changes in temperature due to high specific heat |
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-Specific Heat of Water- 1 cal/g oC |
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d. Vaporization of Water- Water has a high boiling point relative to its mass |
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-Latent Heat of Vaporization- 540 cal/g |
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e. Fusion (Ice formation)- Water decreases density when it freezes |
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- highest density of water is @ 4 oC
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Reading Assignment 2: KTU & Read Ch. 16.1 & 16.2; Answer questions 1-27
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II. Solution Formation |
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B. Aqueous Solutions |
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1. Solution- homogeneous mixtures of 2 or more separate substances |
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a. solvent- the dissolver : aqueous solutions- solvent is water |
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b. solute- the dissolvee : aqueous solution- solute is usually ionic or polar compounds |
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2. Dissociation (Solvation, Dissolution) |
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ions separate by the interactions of water- solute/solvent attractions have to be comparable to solvent/solvent or solute/solute attractions.
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Diagram: Solvation Process
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a. Enthalpy driven: Enthalpy- measure the change in heat at constant temperature. |
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1. Enthalphy of Solvation- The heat changes associated with solution formation |
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DHsoln = DH(forming) - DH(breaking)
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2. Exothermic- processes which releases energy |
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Ex. NaOH(aq) has a DH equal to -44.48 kJ/mol |
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Nature prefers exothermic reaction.
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3. Endothermic- processes which requires an input of energy- dissolving insoluble materials |
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Ex. NH4NO3(aq) has a DH equal to 26.4 kJ/mol
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b. Entropy driven: Entropy- measure of disorderness. Nature tends to greater entropy. |
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-ideal solution- solution where no energy is lost during dissociation
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c. Gibbs-Helmholtz Free Energy Equation- Determines the spontaneity of a process.
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Reading over Entropy, Free Energy, & Spontaneity. Ch. 17
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3. Rules of Solubility in water |
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In general, the cut-off for solubility is 0.1 M.
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a. For the anions |
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1. |
Most
nitrates, acetates, perchlorates & chlorates are soluble; silver acetate,
chromium(II)acetate, and mercury(I)acetate are slightly soluble. |
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2. |
All chlorides (bromides & iodides) are soluble except mercury(I), silver, lead(II), and copper(I); lead(II) chloride is soluble in hot water |
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3. |
All
sulfates except those of Sr, Ba, and Pb(II); Ca & Si sulfates are
slightly soluble |
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4. |
Carbonates,
phosphates, borates, arsenates, and arsenites are insoluble, except those
of ammonium and alkali metals |
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5. |
The
hydroxides of the alkali metals and of barium and strontium are soluble,
and other hydroxides are insoluble; calcium hydroxide is slightly soluble. |
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6. |
Most sulfides are insoluble, except for the sulfides of the alkali metals which react with water to give solutions of the hydroxide and hydrogen sulfide ion, HS-.
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b. For the cations |
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1. |
All alkali metal (lithium, sodium, potassium, rubidium, and cesium) and ammonium compounds are soluble. |
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2. |
Silver, lead, and mercury(I) compounds are insoluble.
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4. Miscibility- Liquid/Liquid solutions which mix in any proportions |
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-for aqueous solutions, solutes must be polar to be able to form hydrogen bonds |
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C. Water of Hydration |
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Sphere of hydration - water found in a crystalline structure- Hydrate: |
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caused by ion-dipole interactions |
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1. effloresce- when the hydrate evaporates: caused when vapor pressure is greater than water vapor pressure of the surrounding
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2. Hygroscopic- compounds that remove moisture from the air |
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a. dessicants- those that are used as drying agents- |
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b. deliquescent- hygroscopics that can form solutions by removing moistures from the air.
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D. Electrolytes & Non-electrolytes |
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1. Electrolyte- compounds that conduct electricity when either dissolved in water or molten state |
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a. strong electrolyte- ionic substances that exhibit a high degree of solubility or molecular substances that ionize strongly |
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ionization- when molecular substances react with water to form ions |
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b. weak electrolytes- compounds that only partially dissociate or ionize |
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2. Non-electrolytes- compounds that do not conduct electricity in the aqueous state/ molten state |
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-Do not possess the ability to form ions.
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E. Suspensions & Colloids |
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mixtures that differ in the size of solute particles than those in solutions |
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1. Suspension- aqueous milieu where the particles will settle out due to larger size, easily filtered |
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2. Colloids- aqueous milieu where particles are smaller than suspension, but are not truly dissolved, rather are simply dispersed through water due to random movement of molecules |
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a. Tyndall effect- scattering of light due to particle size |
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b. Brownian movement- random motion of colloid particles due to motion of water |
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c. Emulsions- colloids made of immiscible substances using an emulsifying agent (soap/detergent)
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Assignment 1: Ch. 15 Assessment questions: 24, 30, 34, 40, 41, 46, 48, 55, 82 & 88 |
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III. Characteristics of Solutions |
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F.
Characterization of Solution
Formation |
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1.
Solubility-
a measure of a solvents ability to dissolve another substance. |
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a.
Ratio of
solute to solvent |
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1.
saturated-
the point where the maximum amount of solute is dissolved per solvent |
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-at saturation point a dynamic equilibrium is established |
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2.
unsaturated-
less solute than saturation point |
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3.
supersaturated-
solute amounts exceeding saturation point. |
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-occurs only by cooling saturated solutions
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1. Temperature- solubility of solids and liquids are directly proportional to temperature |
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Solubility of gases are inversely proportional to temperature
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2. Pressure-
solubility of a gas is directly proportional to the pressure above the solvent @
constant temperatures |
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Henry’s Law-
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2.
Solubility
rate- a measure of how fast a solute is dissolved |
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G. Concentration of Solutions- Quantitative Description |
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1. Molarity - the number of moles dissolved in 1 L of solution |
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Remember: The density of water is 1 g/mL
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In-Class Practice: Molarity | |||||||
In-Class Practice: Molarity & Mass |
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Guide: Making Solutions |
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Guide: Molarities of Common Acids & Bases
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a.Dilutions- A
process of reducing concentration by adding solvent, the moles of solute is constant |
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Assignment 2: Dilutions
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2. Percent
solute |
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a. Mass Percentage - Typically for solid/liquid solutions |
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1. Parts per million (ppm) = mass percentage x 106 |
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2. Parts per billion (ppb) = mass percentage x 109 |
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Liquid/Liquid solutions- |
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Reading
Assignment 3: KTU & Read Ch. 16.3 & 16.4;
Answer questions 28 - 46 |
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H.
Colligative
Properties of Solutions |
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- solution properties which are dependent upon solute
concentrations |
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1.
Vapor
pressure- nonvolatile solutes decrease the vapor pressure of a solution compared
to a pure solvent |
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decrease
is proportional to the number of particles of solute in the solution |
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a.
Raoult’s
Law- The vapor pressure of a solvent in an ideal solution is equal to the
product of the mole fraction of the solute and vapor pressure of the pure
solvent |
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-Mole fraction (Xsolv) is the ratio of moles of solvent to total moles.
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In-Class Practice: Raoult's Law.
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The boiling point of a solution increases over pure
solvent based on the amount of solute- due
to additional intermolecular attractions which increases the needed energy to
vaporize the solvent particles |
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DT
à change in boiling point |
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a.
Molality-
the moles of solute dissolved in 1 kg of solvent |
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b. van't Hoff Factor (i)- this is a number that refers to the number of dissolved particles in solution.
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On-Your-Own Practice: Molality On-Your-Own Practice: Solution Calculations |
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The freezing point of a solution decreases over the
freezing point of a pure solvent- due to the disruption of crystal formation of
the pure solvent. |
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In-Class Practice: Freezing-Point depression & Boiling-Point Elevation |
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Assignment 3: Calculating concentrations |
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Assignment 4: Ch. 16 Review Questions; 50, 53, 57, 60, 65, 71, 78, 84, & 96
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Additional Links. |
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Practice Quizzes. Solutions. These are practice quizzes from Ohio State University. |
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Food for Thought: Bad Chemistry. Avoiding misinterpretations about water and solutions. |
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Practice: Solutions Test | |||||||